Covid 19 Requirements: Masked unless seated/ indoor table-time limited to 1.5 hours. We WILL get through this together! You can also call in any order to go!
802-489-5699
Dinner
Eclectic American dishes & specialty cocktails served in 19th century quarters with a vintage vibe.
Starters / Small Plates
Steamed Mussels
white wine, garlic, parsley, grilled bread
Sesame Tuna
sesame crusted Ahi tuna grilled rare, Asian slaw, wasabi aioli
Chicken Wings
six baked, house sauce
Seafood Grits Starter
creamy white grits, seared scallops, shrimp, lobster butter
Sweet Potato Nachos
black beans, fresh jalapenos, tomatoes, onions, guacamole, sour cream, green tomato salsa
Duck Quesadilla
roasted duck, red peppers, jalapeno, caramelized onions, cheddar and cotija cheeses, shredded lettuce, guacamole
Stuffed Jalapeño Peppers
smoked gouda cheese blend with bacon, panko crust
Soups
Vineyard Chowder
shrimp, scallops, clams, crab, haddock, and potatoes in Coastal New England style seafood broth, toasted bread
French Onion Soup
croutons au gratin
White Bean Soup
vegetables, rosemary-garlic oil, grilled bread cup
Salads
Garden Salad
local greens, carrots, radish, cucumber, choice of dressing: bleu cheese, red wine vinaigrette, creamy garlic
Caesar Salad
Romaine, croutons, parmesan, house Caesar dressing
Roasted Beets
shredded apple, fennel, kale VT goat cheese, shallot vinaigrette
Sesame Ginger Chicken Salad
Romaine, granny smith apples, craisins, almonds, scallions, grilled chicken breast
Casual Fare
Green Tomato BLT
fried green tomatoes, Cajun remoulade, lettuce, bacon on wheat berry bread | fries or green
Grilled Tuna Sandwich
sesame crusted Ahi tuna, Asian slaw, arugula, wasabi aioli on ciabatta | fries
Pork Schnitzel Sandwich
breaded pork schnitzel, garlic mayo, apple slaw, on brioche | fries or greens
Gryphon Cuban
pulled pork, ham, Swiss, red cabbage, Dijon on rye | fries or greens
Classic Burger
Vermont native beef on ciabatta | fries or greens
Gryphon Burger
Vermont native beef on ciabatta, roasted red pepper, pickled red onion, VT goat cheese, basil oil, balsamic reduction, arugula | fries
Beyond Burger (Vegan)
on ciabatta roll | add Cheddar, Swiss, American, mushrooms, fries or greens
Main Fare
Seafood Grits
creamy white grits, seared scallops, shrimp, lobster butter
Panko Crusted Salmon
baked with white wine and lemon, kale, Swiss chard, tomatoes, white beans and garlic
Petite Filet
herb butter, cabernet reduction, garlic mashed potatoes, Chef’s choice vegetables
Grilled Duck Breast
maple syrup glazed, sliced, lingonberry sauce, vegetable cous cous
Sides
French Fries
Red Cabbage Salad
traditional style, made with bacon
Garlic Mashed Potatoes
Take Out Specials
Call for more information!